-
[1]
P.H. Seeberger, et al., Monosaccharide diversity, in: A. Varki, R.D. Cummings, J.D. Esko, et al. (Eds.), Essentials of Glycobiology, 4th ed., Cold Spring Harbor, New York, 2022, pp. 21–32.
-
[2]
A. Varki, R.D. Cummings, M. Aebi, et al., Glycobiology 25 (2015) 1323–1324.
doi: 10.1093/glycob/cwv091
-
[3]
A.D. McNaught, Carbohydr. Res. 297 (1997) 1–92.
-
[4]
L.J. van den Bos, J.D. Codée, R.E.J.N. Litjens, et al., Eur. J. Org. Chem. 2007 (2007) 3963–3976.
doi: 10.1002/ejoc.200700101
-
[5]
N. Afratis, C. Gialeli, D. Nikitovic, et al., FEBS J. 279 (2012) 1177–1197.
doi: 10.1111/j.1742-4658.2012.08529.x
-
[6]
J.D. Codee, A.E. Christina, M.T. Walvoort, H.S. Overkleeft, G.A. van der Marel, Top. Curr. Chem. 301 (2011) 253–289.
-
[7]
M. Shipkova, E. Wieland, Clin. Chim. Acta 358 (2005) 2–23.
-
[8]
M. Shipkova, V.W. Armstrong, M. Oellerich, E. Wieland, Ther. Drug Monit. 25 (2003) 1–16.
-
[9]
J. Gottschalk, L. Elling, Curr. Opin. Chem. Biol. 61 (2021) 71–80.
-
[10]
J.T. Gallagher, J.E. Turnbull, Glycobiology 2 (1992) 523–528.
doi: 10.1093/glycob/2.6.523
-
[11]
I. Capila, R.J. Linhardt, Angew. Chem. Int. Ed. 41 (2002) 391–412.
-
[12]
D. Soares da Costa, R.L. Reis, I. Pashkuleva, Annu. Rev. Biomed. Eng. 19 (2017) 1–26.
doi: 10.1146/annurev-bioeng-071516-044610
-
[13]
N.K. Karamanos, Z. Piperigkou, A.D. Theocharis, et al., Chem. Rev. 118 (2018) 9152–9232.
doi: 10.1021/acs.chemrev.8b00354
-
[14]
D. Giguere, Carbohydr. Res. 418 (2015) 29–43.
-
[15]
Y.S. Ovodov, Biochemistry 71 (2006) 937–954.
-
[16]
S. Singh, J.J. Wilksch, R.A. Dunstan, et al., Microbiol. Spectr. 10 (2022) e0151721.
-
[17]
I.S. Roberts, Annu. Rev. Microbiol. 50 (1996) 285–315.
doi: 10.1146/annurev.micro.50.1.285
-
[18]
L. Kong, A. Almond, H. Bayley, B.G. Davis, Nat. Chem. 8 (2016) 461–469.
doi: 10.1038/nchem.2487
-
[19]
J.P. Vincken, L. Heng, A. de Groot, H. Gruppen, Phytochemistry 68 (2007) 275–297.
-
[20]
K.H. Caffall, D. Mohnen, Carbohydr. Res. 344 (2009) 1879–1900.
-
[21]
J.D. Codee, L.J. van den Bos, A.R. de Jong, et al., J. Org. Chem. 74 (2009) 38–47.
doi: 10.1021/jo8020192
-
[22]
P. Nyvall, E. Corre, C. Boisset, et al., Plant Physiol. 133 (2003) 726–735.
doi: 10.1104/pp.103.025981
-
[23]
P.R. Bhoge, R. Raigawali, S. Mardhekar, S. Anand, R. Kikkeri, Carbohydr. Res. 532 (2023) 108919.
-
[24]
H. Zhang, X. Wang, Y. Meng, et al., JACS Au 2 (2022) 97–108.
-
[25]
S. Zhang, P.H. Seeberger, Chem. Eur. J. 27 (2021) 17444–17451.
doi: 10.1002/chem.202103234
-
[26]
S. Ma, P.F. Zhang, J.F. Ye, et al., J. Am. Chem. Soc. 146 (2024) 29469–29480.
doi: 10.1021/jacs.4c08817
-
[27]
F.Y. Wei, L.L. Zhang, P.F. Zhang, J.B. Zhang, L.Q. Wen, Chem 10 (2024) 2844–2860.
-
[28]
M.A. Pinhal, B. Smith, S. Olson, et al., Proc. Natl. Acad. Sci. U. S. A. 98 (2001) 12984–12989.
-
[29]
Y. Li, H. Yu, V. Thon, et al., Appl. Microbiol. Biotechnol. 98 (2014) 1127–1134.
doi: 10.1007/s00253-013-4947-1
-
[30]
Q. Zhang, P.L. Howell, H.S. Overkleeft, et al., Carbohydr. Res. 450 (2017) 12–18.
doi: 10.1504/IJNM.2017.10003132
-
[31]
L. Beswick, S. Ahmadipour, J.P. Dolan, et al., Carbohydr. Res. 485 (2019) 107819–107825.
-
[32]
M. Rejzek, B. Mukhopadhyay, C.Q. Wenzel, J.S. Lam, R.A. Field, Carbohydr. Res. 342 (2007) 460–466.
-
[33]
J.J. Li, T.D. Bugg, Chem. Comm. 2 (2004) 182–183.
-
[34]
T. Yamazaki, C.D. Warren, A. Herscovics, R.W. Jeanloz, Can. J. Chem. 59 (1981) 2247–2252.
doi: 10.1139/v81-326
-
[35]
T. Ohashi, N. Cramer, T. Ishimizu, S. Hase, Anal. Biochem. 352 (2006) 182–187.
-
[36]
M.M. Muthana, J. Qu, M. Xue, et al., Chem. Comm. 51 (2015) 4595–4598.
-
[37]
Y. Zheng, J. Zhang, J. Meisner, et al., Angew. Chem. Int. Ed. 61 (2022) e202115696.
-
[38]
S. Wang, J. Zhang, F. Wei, W. Li, L. Wen, J. Am. Chem. Soc. 144 (2022) 9980–9989.
doi: 10.1021/jacs.2c03138
-
[39]
F. Wei, R. Yuan, Q. Wen, L. Wen, Angew. Chem. Int. Ed. 62 (2023) e202217894.
-
[40]
C. Fraschini, M.R. Vignon, Carbohydr. Res. 328 (2000) 585–589.
-
[41]
F. Lin, W. Peng, W. Xu, X. Han, B. Yu, Carbohydr. Res. 339 (2004) 1219–1223.
-
[42]
A. Heeres, H.A. van Doren, K.F. Gotlieb, I.P. Bleeker, Carbohydr. Res. 299 (1997) 221–227.
-
[43]
A.E.J. de Nooy, A.C. Besemer, H. van Bekkum, Synth. 10 (1996) 1153–1174.
-
[44]
C. Goedl, A. Schwarz, A. Minani, B. Nidetzky, J. Biotechnol. 129 (2007) 77–86.
-
[45]
K. Lau, V. Thon, H. Yu, et al., Chem. Comm. 46 (2010) 6066–6068.
doi: 10.1039/c0cc01381a
-
[46]
M. Zheng, M.C. Zheng, H. Kim, T.J. Lupoli, J. Am. Chem. Soc. 145 (2023) 15632–15638.
doi: 10.1021/jacs.3c02319
-
[47]
M. Nishimoto, M. Kitaoka, Appl. Environ. Microbiol. 73 (2007) 6444–6449.
-
[48]
L. Wen, M.R. Gadi, Y. Zheng, et al., ACS Catal. 8 (2018) 7659–7666.
doi: 10.1021/acscatal.8b02081
-
[49]
A.S. Shashkov, M.M. Shneider, S.N. Senchenkova, et al., Carbohydr. Res. 404 (2015) 79–82.
-
[50]
S.N. Senchenkova, A.S. Shashkov, A.V. Popova, et al., Carbohydr. Res. 408 (2015) 8–11.
-
[51]
S.G. Sampathkumar, A.V. Li, K.J. Yarema, Nat. Protoc. 1 (2006) 2377–2385.
doi: 10.1038/nprot.2006.319
-
[52]
V. Draghetti, L. Poletti, D. Prosperi, L. Lay, J. Carbohydr. Chem. 20 (2006) 813–819.
-
[53]
S.Y. Wang, P. Laborda, A.M. Lu, et al., Catalysts 6 (2016) 212–227.
doi: 10.3390/catal6120212
-
[54]
M.M. Muthana, J. Qu, Y. Li, et al., Chem. Comm. 48 (2012) 2728–2730.
doi: 10.1039/c2cc17577k
-
[55]
I. Delidovich, ACS Catal. 13 (2023) 2250–2267.
doi: 10.1021/acscatal.2c04786
-
[56]
F. Feng, K. Okuyama, K. Niikura, et al., Org. Biomol. Chem. 2 (2004) 1617–1623.