引用本文:
楚清脆, 丁祥欢, 曹玉华, 叶建农. 毛细管电泳电化学法监测甘露糖生产工艺[J]. 应用化学,
2002, 19(7): 629-632.
Citation: CHU Qing-Cui, DING Xiang-Huan, CAO Yu-Hua, YE Jian-Nong. Quality Control of Mannose Production by Capillary Zone Electrophoresis[J]. Chinese Journal of Applied Chemistry, 2002, 19(7): 629-632.
Citation: CHU Qing-Cui, DING Xiang-Huan, CAO Yu-Hua, YE Jian-Nong. Quality Control of Mannose Production by Capillary Zone Electrophoresis[J]. Chinese Journal of Applied Chemistry, 2002, 19(7): 629-632.
毛细管电泳电化学法监测甘露糖生产工艺
摘要:
用毛细管区带电泳-电化学检测法同时测定甘露糖及其杂质葡萄糖和葡萄糖酸钙的含量.研究了工作电极电位、电泳运行液浓度和酸度、分离电压及进样时间等对分离和检测的影响.以直径为300μm的铜圆盘电极为工作电极,在工作电位为0.65V(vs.SCE),运行缓冲液为60mmol/LNaOH的条件下,3种组分在16min内完全分离.甘露糖、葡萄糖和葡萄糖酸钙在2.0~0.01mmol/L范围内均成线性,检测下限分别为6.1、7.1和3.7μmol/L.相对标准偏差分别为3.6%、2.4%和3.8%,加标回收率(n=3)分别为100.6%、100.1%和98.9%.
English
Quality Control of Mannose Production by Capillary Zone Electrophoresis
Abstract:
A simultaneous determination of mannose, glucose and calcium gluconate formed in mannose production by using capillary zone electrophoresis combined with electrochemical detection(CE-ED) is reported. The effects of working electrode potential, running buffer concentration, separation voltage and injection time on the determination were examined. Mannose, glucose and calcium gluconate could be well separated in a 60 mmol/L NaOH buffer within 16 min. A 300μm diameter copper disk electrode was used as a working electrode at a potential of 0.65 V(vs.SCE). A good linear relationship between peak current and analyte concentration in the range of 2.0~0.01 mmol/L was obtained with detection limit of 6.1 μmol/L、7.1 μmol/L and 3.7 μmol/L for mannose, glucose and calcium gluconate, respectively. The RSD of the peak currents for the analytes were 3.6%, 2.4% and 3.8%(n=7), respectively. Recoveries for mannose, glucose and calcium gluconate were 100.6%, 100.1%, and 98.9%(n=3) respectively.
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Key words:
- mannose
- / glucose
- / calcium gluconate
- / determination
- / capillary zone electrophoresis
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