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Citation: Haijiao Zheng, Hai Xu, Qiong Jia. A Research-Oriented Instrumental Analysis Experiment: Determination of Polychlorobiphenyls in Red Wine Samples[J]. University Chemistry, ;2024, 39(1): 119-125. doi: 10.3866/PKU.DXHX202305068 shu

A Research-Oriented Instrumental Analysis Experiment: Determination of Polychlorobiphenyls in Red Wine Samples

College of Chemistry, Jilin University, Changchun 130012, China

Corresponding author: Haijiao Zheng, HJzheng@jlu.edu.cn
Received Date: 25 May 2023

A comprehensive instrumental analysis experiment was designed based on persistent organochlorine pollutant detection. The quantitative and qualitative analysis of the organochlorine pollutants in red wine samples was carried out through infrared spectroscopy characterization, synchronous thermal analysis characterization, optimization of solid-phase microextraction conditions, and gas chromatography. The designed experiment allows students to participate in the entire instrumental analysis process and cultivates their ability to solve practical problems.
- Instrumental analysis,
- Solid phase microextraction,
- Organic chloride pollutants,
- Gas chromatography
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