
Citation: WU Wenwei, WANG Yi, LIU Kexin, LI Tiansong, YANG Yongjie. Simultaneous and rapid determination of malachite green and leucomalachite green by a label-free colorimetric aptasensor[J]. Chinese Journal of Chromatography, 2020, 38(11): 1332-1339. doi: 10.3724/SP.J.1123.2020.04010

免标记比色核酸适配体传感器同步快速检测孔雀石绿和无色孔雀石绿
English
Simultaneous and rapid determination of malachite green and leucomalachite green by a label-free colorimetric aptasensor
-
-
[1] Zhou X, Zhang J, Pan Z, et al. Crit Rev Anal Chem, 2019, 49(1):1
-
[2] Xiao D L, Jiang Y, Bi Y P. Microchim Acta, 2018, 185(4):1
-
[3] Bilandžic N, Varenina I, Kolanovic B S, et al. Food Control, 2012, 26(2):393
-
[4] Zhu D, Li Q, Pang X, et al. Anal Bioanal Chem, 2016, 408(20):5593
-
[5] Jiang Y S, Chen L, Hu K, et al. Journal of Ocean University of China, 2015, 14(2):340 姜友生, 陈丽, 胡坤, 等. 中国海洋大学学报, 2015, 14(2):340
-
[6] Mitrowska K, Posyniak A, Zmudzki J. J Chromatogr A, 2018, 1207(1/2):94
-
[7] Valle L, Díaz C, Zanocco A L, et al. J Chromatogr A, 2016, 1067(1/2):101
-
[8] Wang Y, Yang J Y, Shen Y D, et al. Food Agric Immunol, 2017, 28(6):1460
-
[9] Zhou B, Shen j, Li P, et al. ACS Appl Nano Mater, 2019, 2(5):2752
-
[10] Wang W J, Han C Y, Nie L, et al. Journal of Food Safety & Quality, 2019, 10(11):3405 王文珺, 韩承义, 聂丽, 等. 食品安全质量检测学报, 2019, 10(11):3405
-
[11] Zhang J J, Yang Y C, Ye Z X, et al. Chinese Journal of Analysis Laboratory, 2012, 31(5):72 张景景, 杨迎春, 叶芝祥, 等. 分析试验室, 2012, 31(5):72
-
[12] Duan N, Gong W, Wu S, et al. Anal Chim Acta, 2017, 961(1):100
-
[13] Li H X, Rothberg L. Proc Natl Acad Sci U S A, 2004, 101(39):14036
-
[14] Kim Y J, Kim H S, Chon J W, et al. Anal Chim Acta, 2018, 1029(1):1
-
[15] Kim H S, Kim Y J, Chon J W, et al. Sens Actuators B, 2017, 239(2):94
-
[16] Zong C, Liu J. Anal Chem, 2019, 91(16):1
-
[17] Karaboga M N S, Simsek C S, Sezginturk M K. Biosens Bioelectron, 2016, 84(8):22
-
[18] Jia X Y, You H Y, Fu X L. Chinese Journal of Chromatography, 2017, 35(3):269 贾向阳, 尤慧艳, 付秀丽. 色谱, 2017, 35(3):269
-
[19] Yao X, Ma X, Ding C, et al. Microchim Acta, 2016, 183(7):2353
-
[20] Li M.[MS Dissertation]. Tianjin:Tianjin University of Science, 2018:24 李敏.[硕士学位论文]. 天津:天津科技大学, 2018:24
-
[21] Li M, Chen M R, Zhang M W, et al. Chinese Journal of Analysis Laboratory, 2019, 38(3):261 李敏, 陈美榕, 张梦薇, 等. 分析试验室, 2019, 38(3):261
-
[22] GB/T 19857-2005
-
[23] Stead S L, Helen A, Brian J, et al. Anal Chem, 2010, 82(7):2652
-
[24] Zong C, Zhang Z, Liu B, et al. Langmuir, 2019, 35(22):7304
-
[25] Nguyen V T, Kwon Y S, Kim J H, et al. Chem Commun, 2014, 50(72):10513
-
[26] Lee B H, Nguyen V T, Gu M B. Biosens Bioelectron, 2017, 88(3):174
-
[27] Kwon Y S, Nguyen V T, Park J G, et al. Anal Chim Acta, 2015, 868(2):60
-
[28] Haiss W, Thanh N T K, Aveyard J, et al. Anal Chem, 2007, 79(11):4215
-
[29] Liu J, Lu Y. Nat Protoc, 2006, 1(1):246
-
[30] Zhao C.[MS Dissertation]. Xiamen:Jimei University, 2019:15 赵晨.[硕士学位论文]. 厦门:集美大学, 2019:15
-
[31] Wu Y G, Zhan S S, Wang L M, et al. Analyst, 2014, 139(6):1550
-
[32] Zhao C, Hong C Y, Lin Z Z, et al. Microchim Acta, 2019, 186(5):322
-
[33] Jia J, Yan S, Lai X, et al. Food Anal Method, 2018, 11(6):1668
-
-

计量
- PDF下载量: 3
- 文章访问数: 934
- HTML全文浏览量: 165